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Article: The best coffee recipes for Christmas

The best coffee recipes for Christmas
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The best coffee recipes for Christmas

The festive season is a magical time to gather around delicious hot beverages. At Café Castelo, we've created coffee recipes especially for the festive season, using our unique blends to enhance their unique aromatic profile. Let yourself be carried away by the Christmas spirit with these original creations that will warm hearts and brighten up your family moments.

1. Spicy Cappuccino with Ho-Ho-Ho Blend

Ingredients:

  • 1 shot of our Ho-Ho-Ho Christmas mix
  • 200 ml whole milk or vegan milk of your choice
  • 1/4 teaspoon gingerbread spice mix (ginger, cinnamon, cloves, nutmeg)
  • Sugar to taste
  • Cocoa powder for garnish

Instructions:

  1. Prepare an espresso with the Ho-Ho-Ho blend.
  2. Froth the milk with the gingerbread spices and sugar until hot and creamy.
  3. Pour the espresso into a large cup, followed by the spiced milk.
  4. Sprinkle with cocoa powder.
  5. Serve with a Christmas cookie to complete the festive experience.

2. Gingerbread Latte with Tanzania Peaberry

Ingredients:

  • 1 shot of Tanzanie Peaberry coffee
  • 250 ml whole milk or vegan milk of your choice
  • 1 tablespoon molasses
  • 1/4 teaspoon ground ginger
  • Whipped cream
  • A cinnamon stick for garnish

Instructions:

  1. Make a strong espresso with Tanzania Peaberry.
  2. Heat the milk with the molasses and ginger until hot and slightly frothy.
  3. Pour the espresso into a festive mug.
  4. Add the spiced milk.
  5. Garnish with whipped cream and a cinnamon stick as a finishing touch.
  6. Enjoy this delicious latte, reminiscent of the traditional flavours of Christmas cookies.

3. Festive white mocha coffee with Espresso

Ingredients:

  • 1 shot of our Espresso blend
  • 150 ml whole milk or vegan milk of your choice
  • 50 ml liquid cream
  • 2 tablespoons melted white chocolate
  • White chocolate shavings and crushed candy canes for garnish

Instructions:

  1. Prepare a shot of Espresso.
  2. In a saucepan, gently heat the milk and cream with the white chocolate until the chocolate has melted and the mixture is smooth.
  3. Pour the espresso into a cup.
  4. Add the hot white chocolate mixture.
  5. Garnish with white chocolate shavings and candy cane pieces for a festive touch.
  6. Serve immediately for a comforting treat that evokes the spirit of Christmas.

These festive coffee recipes from Café Castelo are perfect for family gatherings or as a gentle escape on a cold winter's day. Each cup is a gift in itself, bringing joy and warmth with the unique flavors of our special blends. Try these recipes at home and let the magic of Café Castelo make your celebrations even more special.

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